
Discover a new way to cook with vegetables with Six Seasons: A New Way with Vegetables by Joshua McFadden. This 2018 hardcover book offers a unique approach to cooking, organized by season to showcase the best of each time of year.
This cookbook is perfect for anyone looking to elevate their vegetable cooking, whether you're a seasoned chef or just starting to explore the world of plant-based cuisine. With Six Seasons, you'll learn how to coax the best flavors and textures from your ingredients, and create delicious, memorable meals all year round.