Sourdough Starter | Heirloom, Non-GMO, Prebiotic

Take your baking to the next level with the Cultures for Health San Francisco Sourdough Starter. This heirloom-style, dehydrated culture is perfect for crafting artisanal sourdough bread, pancakes, biscuits, pretzels, and more.

• Non-GMO and prebiotic for a healthier baking option
• Easy to use and maintain, ideal for beginners and experienced bakers alike
• Dehydrated culture for long-lasting freshness and convenience

With this sourdough starter, you'll enjoy the benefits of a naturally fermented bread, including a more complex flavor profile and improved digestibility. Plus, it's perfect for making a variety of delicious treats beyond bread, such as sourdough pancakes, waffles, and even pizza crust.